Baumstriezel Baking: Tuesdays and Wednesdays, 2:30pm


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Bake a Baumstriezel (the granddaddy of Baumkuchen) over an open campfire.

Even if it rains, our pavilion provides enough shelter. We prepared the dough, cut into strips, and you wrap the dough around a wooden stick, brush it with butter and cinnamon sugar and bake the cake over the beautiful campfire.

Finally, the most important thing: Enjoy your warm Baumstriezel right away with our delicious homemade chocolate sauce.

Additional information


Tuesday, June 21st 2022, Wednesday, June 22nd 2022, Tuesday, July 5th 2022, Wednesday, July 6th 2022, Tuesday, July 12th 2022, Wednesday, July 13th 2022, Tuesday, July 19th 2022, Wednesday, July 20th 2022, Tuesday, July 26th


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